Report from SCOOP task 3.2.10 "collection of occurrence data of Fusarium toxins in food and assessment of dietary intake by the population of EU member states". Subtask: trichothecenes

RC Schothorst, HP van Egmond22/11/2004

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Reduced intake of deoxynivalenol in The Netherlands: a risk assessment update

MN Pieters, M Bakker, W Slob30/11/2004

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Radon-induced lung cancer in French and Czech miner cohorts described with a two-mutation cancer model

MJP Brugmans, SM Rispens, H Bijwaard, D Laurier, A Rogel, L Tomasek, M Tirmarche30/11/2004

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Predicted quantitative effect of logistic slaughter on microbial prevalence

EG Evers30/11/2004

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Population-based Toxoplasma seroprevalence study in The Netherlands

LM Kortbeek, HE de Melker, K Veldhuizen, MAE Conyn-van Spaendonck22/11/2004

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Pneumonia caused by Mycobacterium kansasii in a series of patients without recognised immune defect

SM Arend, E Cerda, P de Haas, R Janssen, MA Hoeve, EM Verhard, THM Ottenhoff, D van Soolingen, JT van Dissel25/11/2004

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Plasma levels of six carotenoids in nine European countries: report from the European Prospective Investigation into Cancer and Nutrition (EPIC)

WK Al-Delaimy, AL Kappel, P van Ferrari, N Slimani, JP Steghens, S Bingham, I Johansson, P Wallstrom, K Overvad, A Tjonneland, TJ Key, AA Welch, HB Bueno de Mesquita, PH Peeters, et al.08/11/2004

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Plasma carotenoid levels in Dutch men and women, and the relation with vegetable and fruit consumption

MCJF Jansen, AL van Kappel, MC Ocke, P van 't Veer, HC Boshuizen, E Riboli, HB Bueno de Mesquita18/11/2004

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Physicochemical studies on the stability of influenza haemagglutinin in vaccine bulk material

DMAM Luykx, MG Casteleijn, W Jiskoot, J Westdijk, PMJM Jongen18/11/2004

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Physical activity and stroke. A meta-analysis of observational data

GCW Wendel-Vos, AJ Schuit, EJM Feskens, HC Boshuizen, WMM Verschuren, WHM Saris, D Kromhout18/11/2004

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