News | RIVM

Start of invitations for the seasonal flu vaccination

The invitation for the seasonal flu vaccination will land on your doormat this autumn. The flu vaccination protects people who are more likely to become ill or seriously ill from flu because of their age or medical condition.

Can you solve a medical mystery?

During World Antibiotic Awareness Week 2019, RIVM has set up an escape room in one of busiest shopping malls in the Netherlands.

A guide for the safe reuse of diaper and incontinence materials

RIVM has developed a step-by-step plan for the safe reuse of diapers and incontinence material. This plan provides recyclers and licensing authorities with tools to carry out a risk assessment.

Health and Well-being through Effective Blue-Green Space Design and Governance

During World Water Week (August 26 – 31, 2018), the Dutch National Institute for Public Health and the Environment, RIVM, is facilitating a session on Health and Well-being through effective Blue-G

INHERIT Model: a tool to jointly improve health, environmental sustainability and Health Equity

RIVM is involved in the Horizon2020 project INHERIT. The first article of the INHERIT project has been published, lead-authored by RIVM.

Measures to reduce microplastic emissions in the environment

Microplastics are plastic particles that are smaller than 5 millimetres; through the use of plastic or rubber products these microplastics can end up in the environment (surface water, soil, and ai

80 ways to a more sustainable future: INHERIT Promising Practices Database

Learn what others are doing to make lifestyles more sustainable!

RIVM to lead innovative European efforts on health promoting health systems

How can we strengthen and support health promoting approaches within the broader health and social care system? And how can we best include other sectors in this process?

What is on our plate? Safe, healthy and sustainable diets in the Netherlands

Last January RIVM published a report with facts and figures about the Dutch dietary pattern and an analysis where sustainable, healthy and safe food can strengthen each other.

Bacteria slightly more often resistant to last resort antibiotics

Antimicrobial resistance is a global problem. In the Netherlands, some bacteria that can cause infections in people are more frequently resistant to antibiotics used as a last resort.