No health risks associated with foods and food supplements containing Krill and microalgae oils

Consumption of foods and food supplements that contain oil from microalgae Schizochytrium sp. and Krill oil do not cause harm to our health.

26-02-2015 | 00:00

RIVM researchers win best paper award of the journal Risk Analysis

RIVM researchers Arie Havelaar and Arno Swart received the prestigious Best Paper Award 2014 of the Society for Risk Analysis.

04-02-2015 | 00:00