Campylobacter most common pathogen found in dairy cattle A study conducted at 185 dairy farms found the Campylobacter bacterium at 91% of those farms. Out of the pathogens that were studied, this type of bacteria is the most common in dairy cattle.
National Heatwave Plan no longer in operation as of 17 August 2022 As of Wednesday, 17 August 2022, the National Heatwave Plan is no longer in operation. Although the period of persistent heat is over, temperatures will remain high over the coming days.
National Heatwave Plan to be activated on 10 August After consulting the Royal Netherlands Meteorological Institute (KNMI), RIVM has decided to activate the National Heatwave Plan in all Dutch provinces as of 10 August 2022.
National Heatwave Plan no longer in effect, smog alert withdrawn As of Thursday, 21 July 2022, the National Heatwave Plan is no longer in effect. RIVM also withdraws the smog alert.
Smog alert in the Netherlands Tuesday 19 July Just as in recent days, today 19 July there is a risk of smog across the Netherlands due to high ozone concentrations.
National Heatwave Plan active as of 18 July and smog warning throughout the Netherlands It is warm and the heat will continue over the coming days. For many people, this means enjoying the beach or garden. For others, heat can be less enjoyable.
From 1 June 2022, heel prick test also screens for muscle disease SMA, bringing number of screened diseases to 26 From 1 June 2022, the heel prick test for Dutch newborns will also screen for spinal muscular atrophy (SMA). SMA is a serious hereditary muscle condition. Detecting this disease at an early stage enables early treatment.
New criteria for amount of salt, sugar and saturated fat in foods The National Approach to Product Improvement (Nationale Aanpak Productverbetering, in Dutch NAPV) is set to start this year.
New: NEVO online 2021 RIVM published a new online edition of the Dutch food composition database (NEVO).
Estimated costs of foodborne infections 140 million euros lower in 2020 In 2020, the estimated costs of foodborne infections in the Netherlands were 140 million euros lower than in the preceding year. This corresponds to a 30% decrease. ANP