Research into safe distance for battery energy storage systems One new development in the energy sector is the temporary storage of renewable energy. For example, energy can be stored in a community battery.
Dutch population’s salt and sugar intakes go down, fibre intake goes up On average, the sugar and salt intakes of the Dutch population have gone down, while its fibre intake has gone up. This is apparent from the latest Dutch National Food Consumption Survey (Voedselconsumptiepeiling, VCP) figures.
New version of NEVO with updated data on meat and dairy substitutes Today, RIVM will publish the new version of the Dutch Food Composition Database (Nederlands Voedingsstoffenbestand, NEVO). This contains information on the composition of more than 2,300 foods.
Respiratory infections now in season More and more people are coughing and sneezing, although it is not an epidemic at this point. The season in which respiratory infections circulate in the Netherlands has now started. There are various viruses that can cause respiratory infections.
Flu vaccine campaign about to start In October, many people will receive a new invitation to get the flu vaccine. The flu vaccine protects people who, because of their age or medical condition, are more likely to become ill or seriously ill from flu.
Flu epidemic officially over The flu epidemic that started halfway through December 2022 is now over. This is the conclusion drawn by experts of RIVM, Erasmus MC and the Netherlands Institute for Health Services Research (Nivel) on the basis of information supplied by GPs, hospitals and laboratories.
Mpox vaccinations in 2022 More than 18 thousand people in the Netherlands have received one or more mpox vaccinations. The vaccination campaign was launched late last July, shortly after the outbreak began, and ended last month. Science Photo Library / ANP
Dutch people eat more healthy foods: more plant products, less red and processed meat Dutch people are eating and drinking more healthily. We know this because of RIVM’s new Dutch National Food Consumption Survey (Voedselconsumptiepeiling, VCP). Dutch people are eating more plant products, like fruit and vegetables, unsalted nuts and legumes.
Netherlands experiencing multiple respiratory viruses; now also flu epidemic The Netherlands is experiencing a flu epidemic. The number of people with flu (influenza) increased significantly in the past two weeks. Laboratories, hospitals and GPs throughout the country report that the flu virus has been turning up in more throat and nasal samples from people with flu-like symptoms.
Vaccination campaign to end as number of monkeypox infections consistently low The current monkeypox outbreak is virtually over, and therefore the vaccination campaign to stop the spread of monkeypox, or ‘apenpokken’ in Dutch, will soon be coming to an end.