From 21 January 2019,  a team from RIVM will travel to Sint Maarten to make measurements and take samples at various locations around the landfill in Philipsburg.

RIVM’s Collaborating Centre for Risk Assessment of Pathogens in Food and Water was invited to WHO’s side event during the 41st Codex Alimentarius Commission on July 4th 2018.

With over 1,600 downloads, the scientific article 'Towards a research agenda for water, sanitation and antimicrobial resistance', was one of the most-read articles of IWA Publishing in 2017.

RIVM gave a series of trainings in June 2017, the first of which was a fact-finding mission in the context of the WHO project "Small and Safe: scaling up water safety planning and effective water q

From 26 – 28 June 2017, Harold van den Berg (RIVM) and Giuliana Ferrero (UNESCO-IHE) conducted a training to explain the Water Safety Plan (WSP) approach of the World Health Organization (WHO) and

The project SMALL aims at supporting the development of applicable and sustainable water and sanitation provision models for small towns of Sub-Saharan Africa.

A delegation from the Ethiopian Ministry of Water, Irrigation and Electricity visited RIVM on May 30th 2017. Mutual interests were discussed and also future collaborative activities.

The Suriname Water Company (SWM) recently started the implementation of Water Safety Plans (WSPs). The inception phase included a tailor-made training by Dr. Giuliana Ferrero (UNESCO-IHE) and Mr.

RIVM has developed a new version of QMRAspot (2.0), a user-friendly computational tool to calculate the risk of becoming infected by pathogenic microorganisms in drinking water.

RIVM-experts from the Environmental Assessment Unit (EAU) have undertaken two missions involving an emergency situation in the Solomon Islands and an environmental assessment in Georgia.